In 1886, Robert Bosch founded the "Workshops for Precision Engineering and Electrical Engineering" in Stuttgart, Germany. Since then, Bosch has grown into a global leader through its dedication to innovation and quality engineering. Bosch is one of the companies with the most patent applications worldwide. Today, Bosch operates in almost 50 countries on every continent through subsidiaries and associated companies. All around the world, the Bosch name stands for innovation, quality and product diversity. You lead a busy life and Bosch understands that the way you cook may change from moment to moment. One night you might whip up something simple for the kids after a long day at work. Other days you'll prepare a romantic dinner for just the two of you. You may even entertain friends on the weekend with a multi-course gourmet feast. No matter how you like to cook, Bosch makes preparing meals easier and more enjoyable with advanced kitchen appliances that offer state-of-the-art technology, ingenious features and handsome contemporary designs. Invented for life.
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Rating Snapshot(2 reviews)
Customer Reviews for Bosch 30" Smoothtop Electric Cooktop NIT8053UC
Review 1 for Bosch 30" Smoothtop Electric Cooktop NIT8053UC
He was right this time
"Potatoes don't even boil over, the temperature settings are so precise. This cooktop is super fast, it is easy to clean and the burners have a great keep-warm setting. The Bosch induction cooktop was my husband's "must have" for our kitchen remodel. I'm so glad that I listened to him this time."
7 of 7 people found this review helpful.
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Review 2 for Bosch 30" Smoothtop Electric Cooktop NIT8053UC
"I love this cooktop. I have only been using it for a little over a month --but with 8 people to feed--thats a lot of use! It is great! I cannot get over how fast a large pot of water c omes to a boil. It is so much more efficient then my old gas burner stove. It looks very nice in the kitchen and cleans well. So far I have had absolutely no issues with this cooktop...I just love it. It does take a bit of getting used to since it does heat up much faster...so stay by your stove while cooking and frying until you get used to it!"